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The bakery industry is entering 2026 with real momentum. Globally, baked goods already represent a market of more than half …
By Christian Philippsen, Managing Director, BENEO Asia If 2025 taught the industry anything, it’s that Asian consumers have reset their …
IntroductionThe global fisheries sector produces millions of tonnes of waste every year, amounting to nearly half of the total fish …
IFF , a global leader in flavors, fragrances, food ingredients, health and biosciences — published its Dairy Trends Report 2026 today, offering fresh …
The food supplements and nutrition market, which includes protein-enriched beverages, fortified drinks and functional supplements, is projected to reach around …
In recent years, medicinal mushrooms have emerged from traditional healing practices into mainstream wellness, capturing global attention for their remarkable …
Imagine a world where every supplement, fortified food, and functional beverage is designed not just to nourish, but to actively …
The Global Food Automation Market is on a strong upward trajectory, projected to grow from USD 8.5 billion in 2023 …
The global food and beverage industry is undergoing a transformative shift as consumers steadily move toward healthier, sustainable, and plant-based …
Textured vegetable protein (TVP) has become a popular source of protein that’s obtained from plants. It offers a sustainable and …
According to Research Intelo, the global cultured dairy beverages market size reached USD 20.7 billion in 2024, reflecting robust consumer demand for functional …
The shift toward health and wellness is no longer a niche movement—it’s a global transformation. As consumers demand cleaner, healthier, …