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By Christian Philippsen, Managing Director, BENEO Asia There was a time when food luxury meant fine dining, rare ingredients, and …
Greenspace Herbs launches Curcumin QA — the world’s first quantum-enhanced curcumin — designed for higher absorption at lower doses, with …
Imports of Cheese from the USA into Southeast Asia have surged over the past year, rising 43% in volume to …
Celleste Bio™ unveiled the world’s first milk chocolate bars made with real cocoa butter using cell suspension culture technology. This …
The global oat smoothie drinks market is rapidly evolving from a niche plant-based category into a mainstream functional beverage segment. …
Lubrizol Nutraceuticals has created a new gummy application concept to highlight the formulation possibilities of its Curcushine™ microcapsules. The advanced, …
The rise of GLP-1 receptor agonists such as Mounjaro and Ozempic, combined with the rise of “on-the-go” consumption habits and …
By Christian Philippsen, Managing Director, BENEO Asia Scroll through social media for a few minutes and it quickly becomes clear …
Infant formula containing Arla Foods Ingredients’ Lacprodan® IF-3070 supports healthy growth, with trajectories comparable to those of breastfed infants, clinical research …
The global fermentation market is expanding rapidly, driven by demand for enzymes, active pharmaceutical ingredients (APIs), biochemicals, probiotics and alternative …
Arla Foods Ingredients’ bite-sized protein bar concept will make its South American debut at the Nutri Ingredients Summit (NIS) from …
Magtein®, a highly bioavailable source of magnesium, has been authorized as a novel food in the UK. Magtein is the …