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cardiovascularhealth

Ingredient
Food manufacturer reveals why taste-first sodium-reduction solutions are key to consumer acceptance

by Food Drinks Innovation April 16, 2025

by Food Drinks Innovation April 16, 2025

Amid rising health concerns, consumers and public health groups are urging for reduced sodium in food products. Daria Pashkova, Product & Marketing Manager at Ohly, shares her insights. As health …
News/PR Ingredient
85% of consumers’ food habits altered by the pandemic: expert urges food manufacturers to focus on functional foods

by Food Drinks Innovation July 16, 2024

by Food Drinks Innovation July 16, 2024

Andreas Preisler, Strategic Business Development Manager for Health and Nutrition at Ohly explains the shift in consumer attitudes and how the industry can cater to this change Since the COVID-19 …

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cardiovascularhealth

Food manufacturer reveals why taste-first sodium-reduction solutions are key to consumer acceptance

85% of consumers’ food habits altered by the pandemic: expert urges food manufacturers to focus on functional foods

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