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highfiberfoods

News/PR Ingredient
New Arla Foods Ingredients concept opens doors to protein bar innovation

by Food Drinks Innovation October 15, 2025

by Food Drinks Innovation October 15, 2025

Arla Foods Ingredients has launched a new concept demonstrating how protein bar manufacturers can improve nutritional profile without compromising on taste or texture. Making its debut at SupplySide Global (29th-30th October …
News/PR DAIRY / BAKERY / ICECREAMS Ingredient
No compromise: Nutritious food with optimal taste and texture

by Food Drinks Innovation November 6, 2024

by Food Drinks Innovation November 6, 2024

Innovative ingredients from Loryma boost fibre and protein content in bakery products, pizza and pasta Food ingredient specialist Loryma offers functional solutions to improve the nutritional value of pasta, pizza …

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highfiberfoods

New Arla Foods Ingredients concept opens doors to protein bar innovation

No compromise: Nutritious food with optimal taste and texture

Useful Links

Facebook Feed

Latest Articles

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