naturalingredients

Nestlé has announced that it will remove artificial food colourings from all its food products worldwide by the end of 2026, becoming the first major global food company to implement …

Organic Valley is innovating once again by introducing Organic Valley® Butter with Olive Oil, a new organic butter made for a common frustration in the kitchen: cold butter that will …

Rich and creamy, the all-new plant-based Coconut Milk by Royal Grove brings the naturally sweet taste and aroma of fresh coconuts to every recipe. Made using a specialised process that retains the smooth texture and authentic …

The global ‘spicy foods’ market is expanding rapidly, driven by growing consumer interest in hot sauces, sweet and spicy condiments, and more adventurous culinary experiences. As demand increases, food manufacturers …

In an exclusive interaction with Food & Drink Innovations Webzine, Tarun Agrawal shared valuable insights into the evolving landscape of healthy snacking in India and the journey behind building Healthy …

Debut, a pioneer in AI-powered biotech innovation, and Oterra, a leading supplier of natural colors and color solutions for the food and beverage industry, today announced a multi-million-dollar collaboration to …

Botanicals supplier Nektium has secured B Corp™ status following a comprehensive assessment of its social and environmental performance, legal accountability, and public transparency. The company – whose portfolio features ingredients …

GNT has opened a sales and application office in Shanghai to meet demand for plant-based EXBERRY® colors in China. GNT offers a full spectrum of EXBERRY® color concentrates in China. They are …

Your Gateway to Vietnam’s Food and Beverage Ingredients Industry – from 13–15 May 2026 at SECC, Ho Chi Minh City. Organised by Informa Markets and supported by long-standing industry partners …