€5 million scheme aims to cut costs and carbon footprint Palsgaard and Aarhus University are inviting food manufacturers to collaborate on a project to develop new plant-based replacements for egg …
Plant BasedNews/PR
€5 million scheme aims to cut costs and carbon footprint Palsgaard and Aarhus University are inviting food manufacturers to collaborate on a project to develop new plant-based replacements for egg …
The pandemic has created a shift in food preferences, pivoting consumers towards more sustainable, plant-based options. Research shows that environmental concerns were heightened as a result of COVID-19, with 60 …
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