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MycoTechnology, Inc., has announced that its new ClearHT™ natural flavor has received Generally Recognized As Safe (GRAS) status from the Flavor and …

More and more people around the world are turning to food and beverages that offer them functional added value and …

As bakeries continue to navigate fluctuating egg supply and pricing, Corbion is introducing its latest innovations: Vantage™ 12E and Vantage™ …

Arla Foods Ingredients has launched Whey360 – a campaign to raise industry awareness of the benefits of milk fat globule …

In recent years, a noticeable shift toward healthier lifestyles has fueled significant changes in consumer preferences—one of the most prominent …

GNT has passed the halfway mark in its mission to reduce carbon intensity at its EXBERRY® color factories by 50% over the …

GRAS- and non-novel food-approved EPAX® Evolve 05 will debut at Vitafoods Europe Epax has launched EPAX® Evolve 05 – the …

 Sensoril® ashwagandha — a science-backed ingredient by Kerry Group — has been shown to support quality of life for women post menopause, according to a new …

3F Oil Palm Pvt Ltd, has successfully conducted a pilot drone survey of palm plantations in Ayyavaram Village, West Godavari …

dsm-firmenich, innovator in nutrition, health, and beauty, introduces Maxiren®EVO, the latest breakthrough in coagulant enzymes designed to transform cheese production. …

Brenntag, the global market leader in chemical and ingredients distribution, today announced that it has been appointed by Oriental Yeast …

New research shows that eating walnuts for breakfast could improve brain function throughout the day. In a first of its …

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