Tuna is one of the most widely consumed seafoods globally. Whether it’s fresh fillets in sushi or canned tuna in …
Unlocking the Potential of Aquafaba in Food Production In recent years, the global shift toward plant-based alternatives has introduced some …
As wellness trends continue to evolve, Moringa extract has started capturing the attention of consumers and health brands worldwide. Recognized for …
Mondelēz International, Inc. (Nasdaq: MDLZ) today releases new findings on consumer attitudes toward indulgence from the sixth annual State of Snacking™ report, …
Coffee is more than just a morning ritual. For many, it’s a form of comfort, culture, and creativity. With coffee …
Original research in a new white paper from Avery Dennison explores how innovative pressure-sensitive labels help enable packaging circularity throughout …
In recent years, a noticeable shift toward healthier lifestyles has fueled significant changes in consumer preferences—one of the most prominent …
Authored by Vandana Tandan, Head of Market India and Bangladesh at SIG Group Protein, an essential macronutrient vital for healthy …
Premium sips, AI-tips, and booming cocktail culture: Bacardi’s latest report uncovers what’s next for the cocktail culture in India Ahead …
Godrej Yummiez, the ready-to-cook brand by Godrej Foods Ltd., launched India’s Frozen Snack Report, decoding how India snacks. Building on the inaugural …
Sodexo, a global leader in sustainable food and valued experiences, has revealed the results of its Sustainable Food Barometer, conducted …
Authored by Amit Marwaha, Managing Director of DRRK Foods Pvt Ltd. Basmati rice holds a very special place in India’s …



