An exclusive range of mithai that brings you a modern take on time-honored treats
Get ready to embark on a journey of exploration with Anand Sweets’s culinary delights with the launch of the brand’s newest collection of contemporary artisanal desserts this February. With a passion for reinventing the familiar, the rich heritage of traditional sweets meets modern creativity. Carefully curated and crafted, revel in the flavours and textures of the Cream Cheese Baklava, Blueberry Kaju Bar, Kesar Kewda Kaju Phool, Cinnamon Vanilla Kaju Taco, Chocolate Mint Roll, and Cranberry Taksim.
Indulge in the creamy richness of cream cheese and the nutty goodness of pistachios wrapped in delicate filo sheets with the Cream Cheese Baklava, a timeless classic reinvented for modern tastes. Refresh your palate with the Chocolate Mint Roll, featuring the coolness of mint, the crunch of pistachios, and the decadence of cocoa powder and chocolate flakes. Blueberry Kaju Bar – Experience a burst of flavour and texture with the Blueberry Kaju Bar, blending the sweetness of blueberries with the nuttiness of cashews for a delightful treat.
Transport yourself to the opulent palaces of India with the Kesar Kewda Kaju Phool, featuring the royal essence of saffron and kewda combined with the richness of cashews and pistachios. Cinnamon Vanilla Kaju Taco – Savor the warmth of cinnamon and vanilla extracts wrapped around creamy cashews Enjoy a sweet sensation with the Cranberry Taksim, blending dried cranberries with nuts and luxurious chocolate ganache for a delightful medley of flavors.
Each dessert in their collection is crafted using only the finest ingredients to ensure a truly elevating experience. One can choose to customize a box with the eclectic options to pick from! Whether celebrating a special occasion or simply indulging yourself, Anand Sweets desserts are the perfect choice to satisfy your sweet cravings.
