Functional Food Ingredients

Clean-label sodium reduction solutions with exceptional flavour will take centre-stage for SALTWELL® at the forthcoming Food Ingredients Europe. SALTWELL® salt is a unique natural salt 35% lower in sodium than …

Regulatory milestone advances the company’s plan to bring its high-protein mycelium ingredient to Indian food manufacturers SACRAMENTO, Calif., Oct 27, 2026 — BMC Ingredients today announced that the Food Safety …

Shortening powder portfolio delivers broad formulation choice, ingredient shelf life advantages, and production efficiencies Bluegrass Ingredients, a global leader in turnkey and custom dairy flavor powders, is proud to highlight …

Twice-daily supplementation with calcium-rich whey permeate supports the maintenance of bone mineral density in postmenopausal women, a clinical study has found.1 In the early menopausal years, women experience a rapid …

With Lory® IsoCrisp Fava Protein for snacks and Lory® IsoCrisp Wheat Protein for bars and cereals, Crespel & Deiters introduces two new plant-based, high-protein offerings with added bite Crespel & …

Prosur has developed a unique toolkit of natural ingredient solutions that protect food with food, enabling manufacturers to drop unwanted chemicals and meet demand for natural, clear label products. Research …

dsm-firmenich, a leading innovator in nutrition, health, and beauty, begins construction on a new, state-of-the-art production facility in Parma, Italy. Scheduled to be completed in Q1 2027, the new site …

The Swiss-Based Pioneer Isolates High Quality Protein and Fibers from Natural Yeast at Industrial Scale Yeastup AG extracts highly functional ingredients from brewers’ spent yeast using its patented process. This …

Two new product introductions complete the industry’s most powerful combination of high-performing ingredient technology, expert consultative support and advanced formulation tools. Corbion, the global ingredient provider renowned for its preservation …