hubergroup Chemicals introduces UHVPI-222200, an amine-modified Polyether Acrylate Oligomer designed to significantly improve curing performance, process efficiency, and surface quality in modern UV-curing coatings. A key characteristic of UHVPI-222200 is …
Food Drinks Innovation
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Technology and InnovationsFOOD & BEV. PACKAGINGPrinting and Labelling
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News/PRFOOD & BEV. PACKAGINGTechnology and Innovations
SupplyOne Expands in New England with Acquisition of Specialty Packaging
SupplyOne, Inc., a value-added distributor with corrugated converting capabilities, announced today that it has acquired Specialty Packaging, LLC, a packaging solutions distributor based in East Hartford, Connecticut. Founded in 2012, …
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News/PR
APEDA to showcase top Indian Spirits from South Seas Distilleries, USL and other companies at ProWein Düsseldorf 2026
India’s premium spirits industry will take center stage at ProWein Düsseldorf, the world’s leading trade fair for wines and spirits, as the Agricultural and Processed Food Products Export Development Authority …
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Ingredient
Bionutrients expert explains the hidden costs of fermentation variability – and how to avoid them
The global fermentation market is expanding rapidly, driven by demand for enzymes, active pharmaceutical ingredients (APIs), biochemicals, probiotics and alternative proteins. As growth continues to accelerate, so does pressure on …
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Lipton, the UK’s number one Iced Tea brand[1], is bringing a burst of sunshine to chillers, with the launch of a new Tropical flavour – a vibrant blend of mango …
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iD Fresh Food has announced the launch of a new state-of-the-art manufacturing facility in Hyderabad, marking a significant step in its ongoing expansion across India. The advanced, automated plant reflects …
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Arla Foods Ingredients’ bite-sized protein bar concept will make its South American debut at the Nutri Ingredients Summit (NIS) from 31st March to 1st April in São Paulo, Brazil. Easy Bite is …
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Gifting for loved ones is evolving. For Gen Z, it’s no longer about last-minute sweet gestures. It’s about thoughtful, personality-led choices that feel intentional. And increasingly, coffee is becoming the …
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Magtein®, a highly bioavailable source of magnesium, has been authorized as a novel food in the UK. Magtein is the patented proprietary form of magnesium L-threonate, a unique molecular structure …
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Technology and InnovationsFOOD & BEV. PACKAGINGFood Safety & RegulationsPrinting and Labelling
Extended Ultrason® P portfolio by BASF enables compliant re-qualification of food‑contact articles affected by EU Regulation 2024/3190
For high-temperature applications in contact with food, BASF is now offering a portfolio of polyphenlysulfone (PPSU) grades which is not based on Bisphenol S (BPS) and Bisphenol A (BPA). This …



