By Mr. Parimal Shah, Founder & CEO, Cherise India Pvt Limited The wellness landscape is evolving as more health-conscious individuals seek natural solutions to everyday health concerns. One trend gaining …
DigestiveHealth
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News/PRALCOHOLIC & NON ALCOHOLIC BEVERAGESBlogIngredient
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News/PRIngredient
Barley’s Benefits in 3 Minutes: Why Food Manufacturers are Turning to the Technical Good of Beta-Glucans
Christian Philippsen, Managing Director, BENEO, Asia Pacific Here’s a sobering truth – coronary heart disease (CHD) may be the leading cause of death worldwide, yet a 2023 survey by the …
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BlogIngredientNews/PR
Unlocking Healthy Aging: How Functional Ingredients Support Wellness at Every Life Stage
Indonesia is the fourth most populous city in the world. It is also home to an aging population — where the elderly account for nearly 12% of the population. As …
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IndustryDAIRY / BAKERY / ICECREAMSIngredientNews/PR
3 Reasons to Start Looking for Chicory Root Fibres in Your Treats
Christian Philippsen, Managing Director, BENEO, Asia Pacific More and more consumers are aware of the fact that their digestive health massively influences their overall health. A recent survey conducted by …
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By Bart Spuijbroek, Business Incubation Manager, Tetra Pak In the evolving landscape of health and wellness, a significant shift is occurring – moving beyond traditional supplements to food and drink …
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News/PRIngredient
85% of consumers’ food habits altered by the pandemic: expert urges food manufacturers to focus on functional foods
Andreas Preisler, Strategic Business Development Manager for Health and Nutrition at Ohly explains the shift in consumer attitudes and how the industry can cater to this change Since the COVID-19 …
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Christian Philippsen, Managing Director, BENEO, Asia Pacific Wellness is now a culture that is now worth $1.8 trillion[1] with no signs of slowing down. Post-pandemic, health-conscious individuals are increasingly viewing …