foodnews

MilkLane, an innovative dairy unit of agri-tech platform Innoterra, is redefining the way milk is produced, sourced, and delivered. With a focus on quality, traceability, and financial inclusion, MilkLane is bridging the …

Safe, affordable, and sustainable: the plastic packaging specialist ALPLA is launching a recyclable wine bottle made of PET. The bottle weighs approximately only an eighth of a glass bottle, reduces the …

According to the UN, we will need up to 70 percent more food to feed the world by 2050. At the same time, the food system accounts for a third …

Mango flavoured Tic Tac to ride the seasonal wave of the Indian Mango season – Are you looking to savour the spirit of summer? Then, Tic Tac, the confectionery brand …

Agilent Technologies, a pioneer in analytical laboratory solutions, has announced a strategic partnership with ICAR-National Research Centre for Grapes (NRCG) to co-develop advanced analytical workflows and address critical gaps in …

Ferrero commemorates the opening of its first US-based chocolate processing facility at 2501 Beich Road in Bloomington, IL. Ferrero North America, part of the global sweet-packaged food company the Ferrero …

Marvelle Healthcare, a leading healthcare company, has announced the launch of Rhythm Water, a new brand offering natural mineral water sourced from the pristine Himalayas. Rhythm caters to the growing …

Zydus Wellness, a science-backed FMCG major, has announced the expansion of its brand Glucon-D in the electrolyte energy ready-to-drink (RTD) beverage segment with the pilot launch of Glucon-D Activors. Underpinned …

Mansoor Ahmed’s ice cream pints are steeped in tradition and feature the highest-quality ingredients In South Asia, kulfi, a creamy, sweet, frozen dessert made in small batches courtesy of neighborhood street vendors, is …