According to Growth Market Reports, the global vegan cheese shred market size in 2024 stands at USD 1.42 billion, reflecting robust momentum driven by dynamic shifts in consumer preferences and dietary patterns. The …
SustainableFood
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News/PR
Alfa Laval deepens it’s commitment to the global food industry with new Food & Pharma Division
Alfa Laval’s recently formed Food & Pharma Division signals a step change in ambition – not least within food. It creates an organization with sharpened focus and greater innovation muscle, …
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Technology and InnovationsFOOD & BEV. PROCESSINGROBOTICS & AUTOMATIONS
Crespel & Deiters scales up Happy Plant Protein’s dry extrusion technology
Textured proteins from European-grown legumes are now being produced in Helmond using the Finnish foodtech startup’s patented one-step process Crespel & Deiters is partnering with the Finnish foodtech company Happy …
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News/PRFood Safety & Regulations
Nestlé to Eliminate Artificial Food Colourings from Global Product Portfolio by End of 2026
Nestlé has announced that it will remove artificial food colourings from all its food products worldwide by the end of 2026, becoming the first major global food company to implement …
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Fi India, the country’s premier and only dedicated B2B platform for food and beverage ingredients, will celebrate its landmark 20th edition from 26th to 28th August 2026 at Hall 3 …
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Market Summary According to our Growth Market Report, the global vegan protein powder market size reached USD 5.2 billion in 2024, reflecting a robust consumer shift toward plant-based nutrition. The market is experiencing …
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Biospringer by Lesaffre, a global player in fermentation and microorganism-solutions, announces the acquisition of selected intellectual property and technology of PTX Food Corp, a company specialized in bacteria fermentation. With this …
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The global food industry is undergoing one of its most significant transformations in decades. Driven by growing health awareness, environmental accountability, and rapid innovation in food science, the meat substitutes …
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News/PR
SNACKMAXX® Masa Flours: Authentic Corn Flavour and Process Reliability for Snack Applications
At SNACKEX 2026 in Lisbon, GoodMills Innovation will be presenting its SNACKMAXX® Masa Flours — a range of clean label masa flours developed specifically for tortilla chips, taco shells and …
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GNT has opened a sales and application office in Shanghai to meet demand for plant-based EXBERRY® colors in China. GNT offers a full spectrum of EXBERRY® color concentrates in China. They are …



