Updated study shows measurable reductions in climate impact and water use, while supporting the expansion of omega-3 supplies beyond the limits of marine resources. Corbion, the Amsterdam-listed sustainable ingredients company …
SustainableIngredients
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IngredientSustainability
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News/PRIngredient
Corbion launches LUMI™ Set to help bakers reformulate away from titanium dioxide without sacrificing visual appeal
Corbion launches LUMI™ Set to help bakers reformulate away from titanium dioxide without sacrificing visual appeal Regulatory and customer pressure around titanium dioxide (TiO₂) is accelerating across the United States. …
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Ingredion Incorporated a leading global provider of ingredient solutions for the food, beverage and industrial markets, announced the acquisition of Benicaros®, a patented, prebiotic fiber made from upcycled carrot pomace …
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News/PRIngredient
AAK’s new cocoa butter equivalent overcomes enrobing challenges – even when used at high levels
AAK, a global leader in specialty vegetable fats and oils, has launched ILLEXAO™ EN 10, a new cocoa butter equivalent for enrobed applications that enhances performance and formulation flexibility. Manufacturers globally …
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News/PRSustainability
Corbion named a double winner at the European Pet Sustainability Awards by Pet Sustainability Coalition
Corbion, a global leader in sustainable food-ingredient solutions, has been named a European Pet Sustainability Awards winner by the Pet Sustainability Coalition (PSC) in two categories: Climate Action Leadership and …
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News/PR
Debut and Oterra partner to develop and scale biotech alternative to Red 40 for food and beverage
Debut, a pioneer in AI-powered biotech innovation, and Oterra, a leading supplier of natural colors and color solutions for the food and beverage industry, today announced a multi-million-dollar collaboration to …
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SALTWELL Group, the owner and producer of SALTWELL® naturally lower sodium salt, has opened a new production facility in Chile, close to where its raw materials are sourced. The site …
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Food Safety & RegulationsNews/PR
Corbion advances algae innovation with new US patent for omega-3 fatty acids derived from algae
Corbion, a global leader in sustainable specialty food ingredients, announces its latest awarded patent relating to the liquid suspension of algal biomass with a distinct DHA-rich omega-3 profile. This innovation …
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News/PRIngredient
Celleste Bio™ Unveils World’s First Milk Chocolate Bars Made with Cell Cultured Cocoa Butter
Celleste Bio™ unveiled the world’s first milk chocolate bars made with real cocoa butter using cell suspension culture technology. This is a critical achievement for the cocoa tech leader in …
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GNT has been ranked among the top 1% of companies in the food manufacturing industry for sustainability performance. EcoVadis, a leading global provider of business sustainability ratings, has awarded the …



