The premium RTD brand is giving fans a new, better-for-you way to enjoy two of its best-selling tea flavors, Lemon Iced Tea and White Tea Peach, without the alcohol First 50 …
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News/PR
McDonald’s India and Mondelez unveil exciting Gems Topped Desserts to delight fans of both the brands
McDonald’s India (West and South) has joined hands with Mondelez to launch a range of indulgent desserts. In a joint effort to enhance the indulgent desserts experience, McDonald’s has introduced an …
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Fans of plant-based foods in Belgium, Spain and The Netherlands will be able to add a treat to their festive tables this year. Nestlé’s Garden Gourmet is bringing back Voie Gras, its alternative …
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Technology and InnovationsFOOD & BEV. PACKAGINGFOOD & BEV. PROCESSINGMEAT / POULTRY / SEA FOODSROBOTICS & AUTOMATIONS
Sustainable, automated and digital solutions for the food industry
Exhibiting at Anuga FoodTec 2024 under the motto “Multiply Your Value“, the MULTIVAC Group will be presenting its wide range of innovative processing and packaging solutions for the food sector. The focus …
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Environmental SustainabilityNews/PR
Mondelēz International advances progress toward 2050 net zero emissions goal
Mondelēz International announced a significant milestone toward its goal of net zero greenhouse gas emissions across its full value chain by 2050. After joining the Science Based Targets Initiative (SBTi)’s …
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Technology and InnovationsFOOD & BEV. PROCESSINGROBOTICS & AUTOMATIONS
Adaptation of brewing technology enables production of vegan food alternatives
Vegan alternatives to meat, dairy and eggs are gaining popularity around the world – and the resulting market potential is enormous. The Krones Group offers producers numerous options to help …
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News/PR
Kellanova launches Cheez-It® Snap’d®, Cheez-It® Puff’d® and Club® Crisps with reduced plastic packaging
Creating better days for people and planet by minimizing plastic footprint Kellanova envisions a day where the planet thrives. Three popular snack brands, Cheez-It® Snap’d®, Cheez-It® Puff’d® and Club® Crisps, have reduced the amount …
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Mustard oil, a staple in Indian cuisine and traditional practices, holds a unique position in both cultural and culinary landscape. This versatile oil is deeply ingrained in various aspects of …
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Technology and InnovationsFOOD & BEV. PACKAGINGPrinting and LabellingSustainability
FIJI® WATER TRANSITIONS ICONIC BOTTLE TO 100% RECYCLED PLASTIC* IN CANADA
Brand Replaces Nearly 70% of its Worldwide Bottle Volume** with 100% Recycled Plastic, Bottle Only, in Evolution to a 100% Recycled Plastic Future FIJI Water, a natural spring water from the …
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Technology and InnovationsFOOD & BEV. PROCESSINGROBOTICS & AUTOMATIONSTrade Reports
Demand for Food Robotics Solutions is projected to reach a market value of US$ 7.8 billion by 2033
According to a recently published research report by Fact.MR, a leading provider of market research and competitive intelligence, the Global Food Robotics Market is anticipated to reach a valuation of US$ 2.47 billion in 2023. …