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Introduction: A Nutty Boom Worth Billions The hazelnut industry is experiencing a wave of transformation as demand skyrockets across the …
Juice Plus is redefining plant-based wellness with the launch of its all-new Superfood Powder, a groundbreaking drink mix delivering the …
The global market for plant-based foods is predicted to reach $162 billion by 2030. Daria Pashkova, Product & Marketing Manager …
With the motto “Veganuary is for Everyone”, Dr. Oetker is supporting the Veganuary campaign for the fifth time in a …
Nestlé is expanding its culinary portfolio with high protein products across key geographies. This includes solutions developed to meet specific …
Believer Meats, a pioneer in the cultivated meat industry, has signed a strategic partnership agreement with GEA, one of the …
Wheat-based solutions for fat replication offer processing and nutritional benefits In the food industry, there are many reasons to replace …
The increasing shift towards plant-based diets has brought plant-based milk into the spotlight as a versatile and essential component of …
Company focussed on enabling consumers by increasing options and accessibility Plantaway, the award-winning one-stop shop for all plant-based food needs, …
€5 million scheme aims to cut costs and carbon footprint Palsgaard and Aarhus University are inviting food manufacturers to collaborate …
Loryma introduces clean label solutions for vegan meat alternatives Ingredients specialist Loryma responds to increasing demand for foods with easily …
Roquette, a global leader in plant-based ingredients, is proud to announce the launch of NUTRALYS® Fava S900M fava bean protein …