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Loryma presents prototypes for vegan fish created from wheat-based ingredients Ingredients specialist Loryma has developed several application recipes for vegan …

Marico Limited announces acquisition of majority stake in Satiya Nutraceuticals Private Limited, the owner of “The Plant Fix – Plix” …

GNT will demonstrate how plant-based EXBERRY® colours can help food and beverage manufacturers appeal to modern consumers at Fi India 2023 …

Although it is widely observed that the risk level of becoming obese can be triggered by various factors such as …

ADM, a global leader in human and animal nutrition, released today its outlook on what’s driving the advancement of the …

Royal DSM, a global purpose-led science-based company, today launches Vertis™ Textured Pea Canola Protein – a world first in plant …

Cargill study reveals the purchase drivers, unfilled needs and most promising innovation platforms for cakes, pastries and cookies In time …

In recent years, the world of health and wellness has witnessed a growing interest in probiotics and their potential impact …

Kerry Unveils Biobake™ EgR Egg Reduction Enzyme: A Sustainable, Cost-Effective Enzyme Baking Solution Kerry, a global leader in taste and …

When it comes to baking bread, selecting the right ingredients is paramount. Each ingredient plays a crucial role in the …

Kerry, a global leader in taste and nutrition, is pleased to introduce two new sustainable plant-based processing aids for enhancing …

Protein from BSY is significantly more resource-efficient as a basis for burger patties than pea or beef protein A study …

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