FoodTechnology

In this exclusive interview, Dharmisha Gokani, Director of D’aromas, shares the inspiring journey of transforming the brand from a premium tea and coffee supplier in 2015 into a leading one-stop …

Informa Markets in India is set to host the 19th edition of Fi India, the country’s most comprehensive B2B platform for the food and beverage industry, alongside the 7th edition of ProPak …

 Kerry, a global leader in taste and nutrition, officially opened an expanded office and Research, Development & Applications (RD&A) facility in RDTX Place, Kuningan, South Jakarta, reinforcing its commitment to …

Roquette, a global leader in plant-based ingredients, is strengthening its NUTRALYS® plant protein portfolio with two new textured solutions – marking the company’s entry into textured wheat and reinforcing its …

Pilot plant trials will accelerate time to market, reduce investment risk and help producers deliver high-quality, competitive fermentation-derived products Tetra Pak® New Food Technology Development Centre has opened in Karlshamn, Sweden, ready …

Bühler has opened a new, state-of-the-art Milling Academy – a 1,800-square-meter training center for food and feed millers – at the heart of its headquarters in Switzerland. Designed to meet …

Arla Foods Ingredients has extended its distribution partnership with the Brenntag Group to include Southeast Asia’s three largest food and nutrition markets. The expanded collaboration will see Brenntag distributing Arla …

Bühler has launched the groundbreaking SORTEX AI700 optical sorter in London, transforming impurity detection in food processing. Its first application specializes in removing gluten-containing grains from oats, a critical step …