Fitness icon takes a playful turn in a campaign that redefines everyday health The Health Factory (THF), the brand behind India’s first zero maida and protein bread, has launched a new …
HealthyEating
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News/PRBlogPlant BasedTrade Reports
Pea Protein Market Rising Demand in Vegan and Gluten‑Free Products
The global pea protein market is witnessing remarkable growth, driven by the rising demand for plant-based diets, increased health awareness, and sustainability concerns. As food manufacturers turn toward pea protein …
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News/PR
Fortune Whole Wheat Strengthens Market Presence Backed by New Brand Film from AWL Agri Business Ltd.
AWL Agri Business Ltd. (formerly Adani Wilmar Ltd.), one of India’s leading food FMCG companies, has launched a dedicated television campaign titled ‘Shuddhata Ki Sahi Parakh’ for—Fortune Whole Wheat—in the key markets …
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Tuna is one of the most widely consumed seafoods globally. Whether it’s fresh fillets in sushi or canned tuna in sandwiches, tuna is a key part of both Western and …
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News/PRDAIRY / BAKERY / ICECREAMS
Forager Project Launches Dairy-Free Organic Greek Style Yogurt with 10g of Protein
Forager Project, a leader in organic dairy-free foods, today announced the availability of its new Unsweetened Plain Greek Style Yogurt. The product delivers 10 grams of protein per serving, while …
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News/PR
Bonn Group strengthens its portfolio & expands its range with protein bread & ragi millet bread
After redefining clean eating with its Clean Label Bread & Bakery Range, La Americana Gourmet takes another step toward nutrition-focused innovation with the launch of Zero Maida Protein Bread and …
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Ingredient
Food manufacturer reveals why taste-first sodium-reduction solutions are key to consumer acceptance
Amid rising health concerns, consumers and public health groups are urging for reduced sodium in food products. Daria Pashkova, Product & Marketing Manager at Ohly, shares her insights. As health …
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For more than 125 years, JELL-O has made life’s moments sweeter through its delightfully delicious offerings. Today, the pudding category leader boldly steps into the plant-based space with new JELL-O …
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News/PRDAIRY / BAKERY / ICECREAMSIngredient
No compromise: Nutritious food with optimal taste and texture
Innovative ingredients from Loryma boost fibre and protein content in bakery products, pizza and pasta Food ingredient specialist Loryma offers functional solutions to improve the nutritional value of pasta, pizza …





