Dear Valued Clients and Esteemed Readers,
Wishing you all delightful experiences and insightful reading!
Sincerely,
Team Editorial
Food – Drink & Innovations
Highlights of the Editions
25 - Tate & Lyle launches new SWEETENER VANTAGE™ sweetener solution design tools
25 - Glanbia Nutritionals acquires flavour agency Foodarom
26 - Snacking on Almond May Improve Cardiovascular Health: Study
27 - Arla Foods Ingredients launches its first organic ingredient
28 - Plant-Based Meat Market Size Worth $35.4 Billion By 2027 | CAGR: 15.8% |
30 - Lemons & its Health Benefits
32 - Natural Sweetener Honey
35 - How Covid-19 will redefine the alco-bev industry
36 - Nutrition labeling plays major role in nudging people towards better dietary choices
37 - New Syntegon Pack 202 Flow Wrapper from Syntegon Technology
38 - Robotic Milking Systems (RMS)
40 - Master Kong’s aseptic PET lines’ cost predictability and efficiency improved with Sidel’s maintenance services
42 - Producing Soy texturized protein nugget through Extrusion
43 - Generative manufacturing - Layer by layer to a finished component
45 - A new species of darkling beetle larvae that degrade plastic
46 - Study urges farmers & consumers to consider alternatives to soya
49 - No sale of junk food within 50 metres of school campus: FSSAI
49 - FSSAI Prohibits Sale of Health Supplements Containing PABA
50 - Hygiene Tracking Solution to simplify Hygiene Compliance
51 - Greater quality checks soon on milk, edible oil, honey, meat & poultry, says FSSAI new CEO
53 - Food Preservation with Advanced Technologies Driving the Commercial Food Refrigeration Equipment Market
54- Live monitoring of milk supply chain, to boost industry
