Dear Valued Clients and Esteemed Readers,
Wishing you all delightful experiences and insightful reading!
Sincerely,
Team Editorial
Food – Drink & Innovations
Highlights of the Editions
27 - Combination of wheat textures creates authentic meat alternatives
28 - Arla Foods Ingredients raises the bar for healthier indulgence
29 - Can Egg Replacers be the New Eggs in the Vegan Baking Ingredients?
30 - Pea Starch Market Size Worth $150.7 Million By 2028 | CAGR: 7.2%
31 - Lycored’s new concentrated D3 is perfect multivitamin solution
32 - Versatility of Almond
35 - GEA launches new Ariete and laboratory homogenizers: highly efficient and capable of handling demanding products
36 - Sidel brings hygiene and sustainability goals to the fore for Apemin Tusnad carbonated and non-carbonated mineral water in Romania
37 - Glatt offers new fluid bed options for solvent-based processes and products requiring Kosher and Halal conditions
38 - Returnable PET for sensitive beverages? Joint research project of Krones and Alpla delivers surprising results
39 - Streamlined canning line concept: Carlsberg and KHS implement successful projects in China
40 - Taking advantage of optical sorting machines for spices and dried chili with TORMA food Equipment
42 - Bühler and DIL inaugurate Technology Center Proteins of the Future
43 - Aptar Food + Beverage Announces Launch of its SimpliCycle™ Valve Technology in Kraft Heinz Packaging
44 - PepsiCo to slash plastic use in sustainability push
44 - India calls for higher investment in agriculture R&D at G20 meet
46 - Aptar Food + Beverage launches first infant nutrition closure composed of renewable feedstock material
48 - Emmi, Borealis and Greiner Packaging partner up to create first chemically recycled polypropylene ready to drink iced coffee cups
49 - Sweden’s best-selling sausages now wrapped in renewable paper-based packaging by Mondi
49 - Alfa Laval partners with Wayout to develop micro-factories for sustainable water and beverage supply
51 - FSSAI Amends FSS Regulations, Classified Sweeteners as caloric & non-caloric
52 - FSSAI decides, food safety label on front of packets
53 - India formulates safety code for vegan food
53 - Telangana food processing policy to create 10,000 acres of zones in 9 districts
54 - FSSAI directs e-commerce companies to delist plant-based products as ‘dairy’
54 - FSSAI directions regarding licenses for certain category of fruits & vegetables
56 - Importance of Protective Packaging in logistics
57 - Drone Logistics and Transportation Market Size to Reach USD 10,990 Million by 2026 at CAGR 10.8% | Valuates Reports