Enzymatic technology from Better Juice reduces sugar loads in fruit sorbets by 60% On a fresh mission to offer health-conscious …
Pre-clinical study with Pomanox® shows beneficial effects on metabolism after fructose consumption and reduced risk of obesity-related harm A recently …
Raffinerie Tirlemontoise, BENEO and Puratos collaborate with Belgian farmers to launch joint Climate Farming Project Raffinerie Tirlemontoise, a beet sugar …
Global collaboration will help further sustainable animal protein production and enable growth by bridging silos in the food value chain …
Tate & Lyle PLC (Tate & Lyle), a world leader in ingredient solutions for healthier food and beverages, is pleased …
A new study, led by Prof. Andreas Pfeiffer (Zhang et al.i ), demonstrates that intake of the naturally sourced, smart carbohydrate …
Kerry, a world leading provider of sustainable nutrition solutions to the food, beverage, and pharmaceutical industries, announces an innovative Cocoa …
Roquette, a global leader in plant-based ingredients, is proud to announce the launch of NUTRALYS® Fava S900M fava bean protein …
Euromed’s Mediteanox® may minimise stroke-related damage A new randomised, double-blind, placebo-controlled pilot study investigated the effect of Mediteanox® supplementation in stroke patients.[1] Euromed’s olive fruit …
Brenntag, the global market leader in chemicals and ingredients distribution, today announced that its developed recipe for Greek style Cheese …
GELITA, a world leader in collagen peptide solutions for food and nutrition, is introducing OPTIBAR®: an innovative ingredient that allows …
CuberUp® may have positive impact on knee pain, mobility and muscle function Researchers have found that supplementation with Euromed’s new …


