By Christian Philippsen, Managing Director, BENEO Asia There was a time when food luxury meant fine dining, rare ingredients, and a price tag to match. These days, it might look …
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SALTWELL Group, the owner and producer of SALTWELL® naturally lower sodium salt, has opened a new production facility in Chile, close to where its raw materials are sourced. The site …
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Riding India’s shifting consumer economy, Wild Date taps quick commerce and café culture to scale beyond metros Chennai, 19th March: Homegrown artisanal snacking brand Wild Date is witnessing strong growth …
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News/PR
Ghodawat Consumer Limited (GCL), the FMCG arm of Sanjay Ghodawat Group (SGG), announced the launch of TBH Coconut Water
Ghodawat Consumer Limited (GCL), the FMCG arm of Sanjay Ghodawat Group (SGG), announced the launch of TBH Coconut Water, marking the brand’s entry into the rapidly growing natural hydration market. The launch broadens the ‘To Be Honest’ portfolio beyond its …
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India’s leading FMCG player, Ghodawat Consumer Limited (GCL), the FMCG arm of the Sanjay Ghodawat Group, has launched Coolberg Diet, India’s first zero-sugar malt beverage. This move sets a new …
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DRIX, the culture-forward house of functional beverages born in Kochi and raised in Bangalore, has officially launched its prebiotic sodas in Mumbai, marking a significant step in its mission to …
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Arla Foods Ingredients has launched a new concept demonstrating how protein bar manufacturers can improve nutritional profile without compromising on taste or texture. Making its debut at SupplySide Global (29th-30th October …
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News/PRIngredient
Ingredion unveils innovative texture and healthful solutions to meet Asian consumers’ demand for healthier and indulgent food and beverages at Fi Asia Thailand 2025
Ingredion, a global provider of specialty ingredient solutions and innovator of clean-label ingredients for the food and beverage industry, announces their presence at Fi Asia Thailand 2025, held from 17 …
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Scaling Clean-Label Innovation: Rahul Mittal’s Strategic Disruption Through Granos Rahul Mittal, Founder & CEO of Granos, shares how his 20+ years in food distribution inspired the launch of Granos—a clean-label, …
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The global market for plant-based foods is predicted to reach $162 billion by 2030. Daria Pashkova, Product & Marketing Manager at Ohly, shares her insights. The plant-based food market is …
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