Home webzines MAY 2021

MAY 2021

by EzeeProjects01

MAY – 2021

Dear Readers, we are delighted to present to you the May 2021 edition.

Dear Valued Clients and Esteemed Readers,

Wishing you all delightful experiences and insightful reading!

Team Editorial
Food – Drink & Innovations

Highlights of the Editions

30 - E-Commerce may become one of the major growth drivers for FMCG in 2021
33 - Authentic meat alternative: wheat-based vegan bacon
34 - Role of smart carbs for sports nutrition
36 - Conagen’s Novel Solution to Making Natural Capsaici by Fermentation Accessible
38 - Chr. Hansen launches the next generation of FreshQ® food cultures for fermentation- enabled bioprotection of dairy products
39 - Cargill expands gourmet chocolate offerings with Leman Decoration acquisition
40 - McCormick® Flavour Forecast® 21st Edition Reveals Global Trends Driving the Tastes of Tomorrow
41 - Novozymes enters partnership with Danish retailer
41 - Arla Foods Ingredients shows how dairy can support healthy ageing

43 - Improve accuracy and process economy with new lower-flow Twin Screw Pumps
44 - GEA launches OptiSlicer 6000 – the ultimate in precision slicing for meat and cheese products
45 - Yanmar Launches Automated Fish Counting System Using Image Recognition Technology
46 - Aptar Food + Beverage Teams Up with Claranor on Pulsed Light Sterilization for Sport Closures
47 - Sidel StarLITE™ HPC: A new base solution to increase thestability of flat PET and rPET containers by up to 25%
47 - Amcor invests in ePac Flexible Packaging
48 - SIG announces the launch of tethered caps for carton packs
49 - Shortage of Tin Free steel raw material hits the packaged food supply business
50 - Stora Enso and Pulpex partner to produce fiber-based bottles on industrial scale
51 - MULTIVAC reveals chamber belt machine for packing ham, cheese, poultry and fish products
51 - India’s processed food sector to touch $470 bn in 2025: Report
52 - Domino Helps Customers Reduce Risk and Optimise Production With New Vision Inspection Systems

55 - Mondi’s new recycled containerboard machine in Slovakia delivers a win-win solution for environmentally-conscious customers
56 - Upcycling shrimp waste to create a “tasting alternative” to food flavors
57  Confectionery brands switch to 100% renewable
57 - Kellogg Issues $363 Million Sustainability Bond

59 - FSSAI extends tenure of Hygiene Rating Audit Agencies for 3 months due to pandemic
59 - FSSAI directed to take action against illegal meat shops
60 - FSSAI issues Guidance Document & SOPs on fixing pesticides residue in foods
61 - India witnessed growth of 727% for wheat & 132% for (non-Basmati) rice export
61 - FSSAI chief calls for regulatory vigilance to ensure food safety & quality

62 - The Importance of Real-Time Visibility with Warehouse Management System
63 - Logistics’ need for digital tech shifts from efficiency to agility

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Welcome to Food – Drink & innovations, India’s 1st monthly webzine/ e-zine on food industry. It gives valuable insights on the recent trends & innovations happening globally.

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