Dear Valued Clients and Esteemed Readers,
Wishing you all delightful experiences and insightful reading!
Sincerely,
Team Editorial
Food – Drink & Innovations
Highlights of the Editions
27 - Kerry Launches explore Umami and Kokumi Initiative
28 - Re-imaging agriculture through the lens of food processing industry
30 - Super compound delivers a premium consumer experience with lower raw material costs
32 - Dairy Enzymes Market Size Worth $1,029.8 Million By 2027 | CAGR: 7.25% | Exclusive Research
34 - DuPont Nutrition & Biosciences Sets Industry-Leading Example for Sustainable Palm Oil
35 - Arla Foods Ingredients launches organic solution for cooking-stable cheese
35 - India’s spices exports post 15% growth during April-August
36 - Arla Foods Ingredients tips high-protein iced tea as next big beverage trend
37 - Loryma creates versatile topping for vegan convenience products
38 - French dairy giant Bel to launch plant-based cheese
41 - Aptar partners with MIWA Technologies for sustainable packaging solutions
42 - Strategic interventions in developing countries can help meet growing global demand for milk
43 - Covid-19 adversely impacts dairy industry CRISIL report
44 - Innopro BoxFlash: compact flash pasteurizer from KHS for all standard container segments
46 - Water bottles from wood materials, Poland Spring explores alternatives
46 - Kanchan Metals Launches Variety of Snack food processing Machines
47 - Heat and Control Reaches Two Milestones in 2020
48 - Unfold your potential – Heidelberg innovation initiative strengthens position on label printing market
50 - From concept to product – how weighing modules Novego consistently meet customer requirements
53 - Toppan develops new packaging for frozen storage of food
54- ABB launches fastest ever robot-based press automation solution
56 - Markem-Imaje’s thermal transfer printer offers easier integration into packaging lines
59 - Nestlé pledges to serve ‘Cool Food’ to combat climate change
60 - Budweiser Brewing Group eliminates plastic rings
61 - Bostik introduces Food Touch H18 series for direct food contact labels
62 - Bacardi Introduces 100% Biodegradable Spirits Bottle
65 - FSSAI notifies norms related to microbiological needs for spices, herbs
65 - Spain approves the use of the term “probiotic” in foods
66 - FHRAI hails FSSAI rules making regn mandatory for home-cooked food sellers
68 - FSSAI asks meat & sweet shops to conduct food safety audit by March ‘21
69 - FSSAI clarifies on Food for Special Medical Purpose in foods akin to drugs
71 - Cold storage demand to rise on online sales, cloud kitchens
71 - Mahindra Logistics expands its multi-user & flex warehousing
