Home webzines SEPT 2022

SEPT 2022

by EzeeProjects01


Dear Readers, we are delighted to present to you the September 2022 edition.

Dear Valued Clients and Esteemed Readers,

Wishing you all delightful experiences and insightful reading!

Team Editorial
Food – Drink & Innovations

Highlights of the Editions

27 - Vegan meat alternatives for the snack counter
28 - Plant-Based Alternatives: How food manufacturers can benefit from functional ingredients to create the recipe for success
30 - Infant Complementary Feeding of Functional Food Powder for Better Health
36 - Vegan Egg Market is set to expand at 8.3% CAGR through 2031

41 - Krones presents a new generation of the Contiform
42 - How Automation Benefits the Food Industry
44 - More Food Quality for Sure
46 - Sustainable closure sealing and labelling of fruit and vegetable trays
48 - Going beyond Conventional Plastic
52 - The fully automatic Transversal kegging line from KHS for greater line efficiency

54 - Tate & Lyle expands its sustainable stevia programme with Earthwatch
55 - Mondi opens laboratory that tests paper product recyclability

57 - FSSAI tights vigil against adulteration in edible oils trans-fatty acids and sale of Multi Source Edible Oils without proper labeling
57 - Govt asks edible oil firms to declare correct quantity
58 - Global Food Safety Testing Market to Reach $24.4 Billion by 2026

60 - How cold chain plays a critical role for the frozen food sector

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Welcome to Food – Drink & innovations, India’s 1st monthly webzine/ e-zine on food industry. It gives valuable insights on the recent trends & innovations happening globally.

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