Dear Valued Clients and Esteemed Readers,
Wishing you all delightful experiences and insightful reading!
Sincerely,
Team Editorial
Food – Drink & Innovations
Highlights of the Editions
31 - Superfoods Market Size to Hit USD 387750 Million by 2030 at 8.7% CAGR
32 - Riding on the plant-based wave with rice ingredients
36 - Global nutrition leader outlines the emerging trends shaping the fast-growing microbiome segment in the year ahead
38 - Sources of Probiotic & Its Health Benefits
41 - Expertise and passion at Huhtamaki Fiber Solutions brings innovation to life
42 - Metal Packaging for Sustainability & It’s Advantages
44 - ELECTRIC TONGUE
46 - Stora Enso and Tetra Pak study a possible solution for beverage carton recycling in Benelux to advance circular paper-based packaging solutions
48 - Mondi and Fiorini International team up to develop new fully recyclable paper packaging for premium pasta
50 - GEA Ahaus installs test Plant for Sugar reduction in Juices
51 - Leybold offers VARODRY VDi System for Industrial Vacuum Processes
52 - Transparent consumption: Syntegon offers certified CO2 calculation for own machine portfolio
54 - Reducing Plastic waste with Edible Coffee Cups
55 - M&S launches new Recyclable Tomato Packaging
57 - PLI scheme for food processing sector would boost growth: Industry official
58 - FSSAI issues draft to amend the Food Safety and Standards of pickled egg and fish oil
58 - Delhi govt carrying out drive against adulteration of edible oils
60- Top 3 trends of the FMCG Retail Sector in 2022
