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FEBRUARY – 2021
Dear Readers, we are delighted to present to you the February 2021 edition.
Dear Valued Clients and Esteemed Readers, Wishing you all delightful experiences and insightful reading! Sincerely, Team Editorial Food – Drink & Innovations Highlights of the Editions 28 - Quality, safely produced and environment friendly: Top 3 Food & Drink trends of 2021 29 - Product quality, safety to drive the sales of food and beverages, says research 31 - Plant-based confectionery to gain ground in 2021 32 - Natural and vegan-friendly: ingredient solutions for future-proof product development 34 - Novozymes enters agricultural biocontrol with enzymes 35 - Milliken PP additive for thermoforming uses cleaner chemistry to deliver brighter look 36 - Energy Drinks Market Size To Reach USD 84.7 Billion by 2026 37 - Hard on germs in hard seltzer 41 - Minebea Intec launches new weigh price labeller in hygienic design with complete field to fork traceability 42 - Key Technology Introduces New Automated Grading System for Fresh Green Beans 44 - Kanchan Metals launches vertical tray lifting system for food processing industry 45 - Videojet Launches New Videojet 1880 Continuous Inkjet Printer for Industry 4.0 pioneers 46 - Syntegon adds new Sigpack TTMD cartoner with integrated Delta robots to its portfolio 48 - New compostable packaging to double shelf life of fresh produce 50 - StePac creative new-tech standing pouches cut fresh food waste 51 - Sidel presents NUUK, the new rPET water bottle concept inspired by Greenland 52 - Overcome powder mixing challenges with Alfa Laval’s Hybrid Powder Mixer 53 - Better Juice, GEA Join to Disrupt Global Juice Industry 55- Mondi launches AegisPaper, a complete range of recyclable barrier papers for sustainable packaging solutions 56 - Tetra Pak calls for collaborative innovation to tackle sustainability challenges in the food packaging industry 59 - FSSAI caps transfats in foods 59 - FSSAI clarifies food crop importers will need to declare non-GMO status from March 1 60 - WHO urges governments to promote healthy food in public facilities 61 - Union Commerce Ministry’s logistics division to formulate national packaging initiative 61 - National Restaurant Authority writes to Finance Minister, seeks ‘immediate’ relief measures 63 - Supply Chain Management Market worth $41.7 billion by 2026 - Exclusive Report by MarketsandMarkets™ 64 - 5 digital technologies to power the supply chain of the future